Watermelon Strawberry Lemonade Recipe (No Added Sugar)

Ingredients

2 lb seedless watermelon, cubed (from about a small melon)

1c fresh or frozen strawberries

1c freshly squeezed lemon juice (from about 8 lemons)

1c coconut water

Crushed ice for serving

Slices of watermelon, raspberries and lemon wedges for garnish (optional) 

Instructions

1. In a high speed blender or food processor, purée the watermelon, raspberries and lemon juice in until smooth. (You may need to do this in batches depending on the size of your blender or processor.)
2. Press through a fine mesh filter to strain and transfer to a large pitcher. Add the coconut water and stir to combine.
3. Refrigerate for at least 2 hours to chill.
4. Pour over ice in glasses
5. Garnish with slices of watermelon, raspberries or lemon wedges if desired and serve.